2016 Diego Pressenda la Torricella Bricco San Pietro Barolo, Piedmont Italy
This classic Barolo offers layered aromas of cherry, rose, and spice with firm but polished tannins that reflect the elegance of Piedmont's hillside vineyards. Appreciated for its depth and aging potential, it pairs beautifully with red meat, rich pasta dishes, and aged cheeses.
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Type: Wine (Rosé)
Region: Barolo, Piedmont
Country: Italy
Grape(s): Nebbiolo
Vintage: 2016
Food Pairing: Pairs with Red Meat, Pairs with Pasta, Pairs with Cheese
Tasting Notes: cherry, rose, tar, spice, firm tannins, long finish
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