2025 Cloudy Bay Sauvignon Blanc, Marlborough New Zealand

The 2025 Cloudy Bay Sauvignon Blanc captures the vibrant character of Marlborough and the pioneering spirit that helped put New Zealand Sauvignon Blanc on the world stage. Founded in 1985 by David Hohnen and founding winemaker Kevin Judd, Cloudy Bay has become one of the region's most iconic producers. The 2025 vintage was shaped by a long, patient ripening season, allowing the fruit to develop remarkable flavor and concentration. Expressive aromas of peach, elderflower, makrut lime, and freshly squeezed lemon lead into a bright, layered palate of lemon curd and white nectarine, lifted by refreshing notes of sea salt and dune grass. Precise citrus acidity and an elegant, lingering finish make this a classic Marlborough Sauvignon Blanc with both freshness and finesse. Enjoy it with mussels, fresh seafood, grilled fish, goat cheese, or vibrant vegetable dishes.